DHA (an Omega-3 fat) - French Toast with yogurt and fruit topping

Pregnant and breastfeeding Moms need certain nutrients to help build a strong foundation for their baby's development. So we're sharing new and exciting recipes that include them, from magnificent meals packed with protein to delicious dishes that include healthy fats. You may not be able to decide what's more fun, cooking or eating all these scrumptious meals.

DHA-French Toast with yogurt and fruit topping

Prep Time: 5 minutes
Cook Time: 5 minutes
Makes: 2 servings

1 serving = 2 pieces of French toast with 1-93 mL yogurt beverage and 1/2 cup (125 mL) fruit topping. DHA-enriched eggs, bread, milk and yogurt can be worked into your daily diet and provide a source of DHA (an Omega-3 fat). French toast is an all time favourite so top with seasonal fruit and enjoy for breakfast, lunch or even dinner. Learn more about DHA

Ingredients

4 slices	DHA-enriched 100% whole wheat bread	4 slices
2	DHA-enriched eggs	2
1/4 cup	DHA-enriched 1% milk	50 mL
1/4 tsp	vanilla extract	1 mL
1/4 tsp	ground cinnamon	1 mL
dash	nutmeg	dash
2 tsp	canola oil	10 mL
2	DHA-enriched yogurt beverage (93 mL)	2
1 cup	seasonal berries or diced fruit (fresh or frozen)	250 mL

Directions

In a shallow bowl, whisk eggs, milk, vanilla, cinnamon, and nutmeg.
Heat oil in a frying pan over medium-low heat. Dip slices of bread in the egg mixture, turning to coat thoroughly.
Place coated bread slices in hot frying pan. Cook, turning, until both sides are nicely browned, about 2 minutes each side.
Top with DHA-enriched yogurt and seasonal berries or diced fruit.