Feeding Your Toddler
Tricks for Healthy Eating
Trying to get your toddler to eat a balanced diet can be challenging, to put it politely. But with a little patience and creativity from you, eating healthy can be a lot of fun.
While calorie amounts vary by child, a meal plan filled with whole grains, fruits and veggies, calcium-rich foods and lean protein sources, is standard issue. So is limiting added sugar and salt. Try these mom-tested tips to help make “good” and “good for you” feel like the same thing to your toddler:
Things That Go Squish
- Oatmeal (fibre, carbohydrate)
- Banana (potassium)
- Avocado (fibre, potassium, vitamin C)
- Roasted sweet potato (vitamin A, potassium)
- Strawberries (vitamin C, potassium, fibre, antioxidants)
Frozen Things
(It's amazing how frozen=fun, no matter what it is. Be sure whatever you freeze is large enough to suck on, to avoid a choking hazard.)- Homemade juice pops made from 100% fruit or vegetable juice (try them as ice cubes in a sippy cup!)
- Low fat frozen yogurt (calcium)
- Blueberry smoothie made with yogurt and frozen blueberries (calcium, antioxidants, vitamin C)
Things You Can Slurp
- Whole wheat spaghetti (magnesium, fibre)
- Soup (room temperature) through a straw
- Tomato soup (vitamin C, potassium, copper)
- Chicken noodle soup (selenium, protein)
Things You Can Dip
(This never seems to get old with most toddlers.)- Fruit pieces in low fat vanilla yogurt (protein, calcium, riboflavin)
- Carrot sticks (thinly sliced) in hummus (vitamin A, fibre, calcium, zinc)
- Cooked broccoli trees in low fat plain yogurt (calcium, potassium, vitamin C)
- Cooked snowpeas in low-fat ranch dressing (protein, manganese, potassium)
Things That Roll
- Peas (chromium, fibre, magnesium)
- Whole grain "O"-shaped cereal (calcium, thiamin, riboflavin, niacin, folate)
- Cooked chickpeas (folate, fibre, protein)
- Cooked carrot coins (vitamin A)
- Turkey meatballs (protein)
Sticks
- Open-faced toasted cheese on whole wheat bread cut into sticks (protein, calcium, fibre, riboflavin)
- Cheese sticks (protein, calcium)
- Carrot sticks (thinly sliced) (vitamin A)
- Fish sticks – baked, not fried (protein)
Edible Artwork
Veggie faces
- Spinach hair (vitamin A, vitamin C, folate, magnesium)
- Carrot nose (thinly sliced) (vitamin A)
- Cooked black bean eyes (iron, protein)
- Cooked chick pea teeth (manganese, folate, fibre, protein)
- Encourage your little one to build his own masterpiece. (Broccoli makes great trees, and brown rice can be molded into mountains!)
Other Tips
Use fun shapes.
Cookie cutters, melon ballers, pizza cutters and measuring cups are all magical tools you already have on hand.
Use silly containers.
It's amazing how much more appealing a food can be if it's served up in a (new) flowerpot or on a fun plate. Be creative.


